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About The Author

If you are looking for Andy’s personalized nutrition services, please CLICK HERE.

Andy Bellatti, MS, RD, is a Las Vegas-based Registered Dietitian who approaches nutrition from a whole-foods, plant-centric framework. He also takes a strong interest in food politics, nutrition policy, and deceptive food industry marketing tactics.

Andy holds a Masters degree in nutrition from New York University, as well as a double major in journalism and gender & sexuality studies from the same institution.

His passion for nutrition was partially sparked by the sheer confusion he used to experience when trying to determine what constituted healthy eating in a society where nutrition messages are often clouded by marketing, sales profits, and hype.

Born and partially raised in Buenos Aires, Argentina, Andy also spent a significant portion of his childhood and adolescence living in the United States (Connecticut) and Venezuela.

Andy considers himself one part self-taught vegan culinarian, one part dietitian, and one part food policy activist.  This unique combination makes him — and the Small Bites blog — a standout voice in the world of food and health.


    © and Small Bites Nutrition. Unauthorized use and/or duplication of this material without express and written permission from this blog’s author is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given with appropriate and specific direction to the original content.